STRAWBERRY AND NANANA POPSICLES COVERED IN CHOCOLATE

You Need:

4 cups Campoverde Banana Mania (Strawberry and Banana)

2 tbsp. Yogurt

1 cup Dark chocolate

1 tsp. Coconut oil

¾ cup Crushed almonds

Instructions:

Combine the strawberries, bananas and yogurt in a blender.

Pour into popsicle molds and freeze.

Melt the chocolate and coconut oil together and mix.

Once the popsicles are frozen, dip them in chocolate and decorate with almonds.

 

 

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